Velvet and Delightfully Devilish!
The difficult portion of this recipe and the most time consuming is the cutting, peeling and dicing, however once completed (15-20 minutes maybe) it is only a mere minutes to enjoy this dish!
Also, please dice the garlic and onion in advance.
Important Note: This recipe wakens your senses! Your nose will be tickled pink.
Bonjour et Bienvenue!
Thank you for stopping by for a spell!
I am a 40-something year old American woman. Born in Texas, raised in Las Vegas!
Frenchified for Life
is a fabulous little lifestyle blog about truly embracing French life!
My intent is to simply inspire you to create something unique and beautiful in your everyday life. The French have this wonderful and annoying habit of seeing the world through rose colored glasses, might as well learn something from them!
That said, I lift my glass to you!
By the way, I mention the name Cachou (or The Cash) a lot, I'm referring to her...